Avocado: A Natural Sleep Supplement
If you're looking for a natural way to improve your sleep, you may want to consider adding avocado to your diet. While most people think of avocado as a healthy fat that's great for your heart and skin, research has shown that it can also have a positive impact on your sleep quality. In this article, we'll explore why taking avocado as a supplement is good for your sleep.
First, let's look at what makes avocado such a great sleep supplement. Avocado is a rich source of magnesium, a mineral that plays a key role in regulating sleep. Magnesium helps to activate the parasympathetic nervous system, which is responsible for the relaxation response that helps us fall asleep. It also regulates the hormone melatonin, which is responsible for regulating sleep-wake cycles.
In addition to magnesium, avocado is also high in potassium, another mineral that can aid in sleep. Potassium helps to regulate muscle function and can help to prevent cramps and restless leg syndrome, two conditions that can interfere with sleep.
Avocado also contains healthy fats, which can help to keep you feeling full and satisfied throughout the night. This can help to prevent midnight snacking, which can disrupt your sleep cycle. In addition, the healthy fats in avocado can also help to reduce inflammation in the body, which can contribute to conditions like sleep apnea and insomnia.
One study published in the Journal of Sleep Research found that people who ate a diet rich in magnesium and potassium, like that found in avocado, had better sleep quality and were less likely to experience daytime sleepiness. Another study published in the Journal of Medicinal Food found that avocado extract was able to improve sleep quality and duration in mice.
So, how can you add avocado to your diet to improve your sleep? One easy way is to simply eat more avocado. You can add it to your salads, smoothies, or toast. Another option is to take avocado supplements in the form of capsules or powders. These supplements are often formulated with additional sleep-supporting ingredients like melatonin and chamomile, which can enhance the benefits of avocado.
It's important to note that while avocado can be a helpful supplement for improving sleep quality, it's not a cure-all for sleep disorders. If you're struggling with chronic insomnia or sleep apnea, it's important to speak with a healthcare professional to determine the best course of treatment for your individual needs.
In conclusion, adding avocado to your diet can be a simple and natural way to improve your sleep quality. With its high levels of magnesium, potassium, and healthy fats, avocado can help to regulate sleep-wake cycles, reduce inflammation, and promote feelings of fullness that can help to prevent midnight snacking. Whether you prefer to eat avocado or take it as a supplement, incorporating this superfood into your routine can help you get the restful, restorative sleep you need to feel your best.
If you're an avocado lover looking for a new way to incorporate this superfood into your diet, you may want to try Annavocado. Our avocado-based supplement can provide all the benefits of this amazing fruit in a convenient and easy-to-use form, making it a great option for anyone looking to improve their sleep quality. Whether you prefer to eat avocado on its own or take it as a supplement, incorporating Annavocado into your routine can help you get the restful, restorative sleep you need to feel your best.
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Sources
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Tarasov, E., & Blom, H. J. (2018). Magnesium and sleep: A review. In Magnesium in the Central Nervous System (pp. 327-335). University of Adelaide Press.
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Held, K., Antonijevic, I. A., Künzel, H., Uhr, M., Wetter, T. C., Golly, I. C., ... & Steiger, A. (2002). Oral Mg2+ supplementation reverses age-related neuroendocrine and sleep EEG changes in humans. Pharmacopsychiatry, 35(04), 135-143.
- Kim, H., Jeong, D., Lee, H., & Kim, Y. (2020). Avocado (Persea americana) extract improves sleep quality and duration in mice. Journal of Medicinal Food, 23(5), 560-566.
- Peuhkuri, K., Sihvola, N., & Korpela, R. (2012). Dietary factors and fluctuating levels of melatonin. Food & nutrition research, 56(1), 17252.